Sounds
like the BBC program “What the ancients did for us”, right? Well, this is
a little different for it is about food.
Oh yes, I read this article about citron, a citrus fruit that has its origins in India. It is a small thorny tree of 2,5 to 4 meters high that grows in the region between Bhutan and Myanmar, along the Brahmaputra River.
Oh yes, I read this article about citron, a citrus fruit that has its origins in India. It is a small thorny tree of 2,5 to 4 meters high that grows in the region between Bhutan and Myanmar, along the Brahmaputra River.
It happens that around 300 BC soldiers of Alexander the Great brought the fruit back to the West. Meanwhile, there seem to be several varieties and the oldest orchards can be found in southern Italy in the region of Calabria, where there is an entire coastline called Riviera dei Cedri. The pulp from the citrons in Calabria and Sicily is rather sour, while that from the trees in Corsica and Morocco is sweet.
Never heard of citrons? Of course, you have! It is the candied peel that we add to our cakes and cookies, or that we coat with chocolate to create the orangettes or citronettes. The French word for it is cédrat, and in Dutch cederappel (literally apple from the cedar tree), which in turn is close to cedre the Italian word for it.
Strangely enough, the Italians still serve the fresh fruit in slices with a sprinkle of salt to accompany their aperitifs. We should give it a try, shouldn’t we?
Well, what do you know, a lemon is called "citron" in Swedish!
ReplyDeleteSo, Alexander's influence even reached Sweden! :)
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